Samurai Delicatessen

Monday, May 29, 2006


White Chocolate Mousse With Warm Passion Fruit Sauce

Wednesday, May 24, 2006


From top to bottom: mini lemon meringue pies, lemon cream tarts, milk chocolate and caramel tart, and almind financiers.

Tuesday, May 02, 2006

Frozen Chocolate Mousse Bombe

I finally got around to using my hemisphere molds. This bombe has a flourless cake base, a sweet and rich chocolate mousse, a honey and chocolate glaze, and cocoa macarons for garnish.